Traditional Bengali pastry triangles, filled with unique Baraka fillings
2.50
Starters
Order a mouth-watering freshly cooked starters from a selection of Mediterranean and classic Indian and Bangladeshi starters
Indian and Bengali
Indian and Bangladeshi starters
2.95
Onion bhaji made with sliced onions, mildly spiced, battered & deep fried
3.50
Dried spicy potatoes coated with herbs. (2 Pcs)
5.50
Slow cooked lentils & meat, with ginger, garlic & garnished coriander. Served with roti
5.50
Chicken soup with herbs and green chilli
2.25
(2 Pcs) Chicken/Meat/Vegetable.
Grilled marinated lamb or chicken cubes
3.50
Marinated tandoor grilled chicken
3.50
7.50
Grilled marinated succulent lamb chops (4 Pcs)
5.50
Flattened King prawn battered in mild spice and deep fried
6.50
King prawns cooked in sweet & sour tamarind sauce
4.95
Diced chicken pan fried in a fresh tangy tomato sauce. Served with puri
4.95
Served with puri
5.50
Lightly spiced prawn cooked with finely chopped onions & herbs. Served with a crispy bread
6.95
Lightly spiced king prawn cooked with finely chopped onions & herbs. Served with a crispy bread
Mediterranean
Mediterranean starters
4.95
Fried balls of chick peas, with herbs and spices
3.95
Vine leaves stuffed with rice, tomatoes, herbs, olive oil and lemon juice
4.95
Chopped lamb in hummus sauce
5.50
Bread stuffed with seasoned lamb and halloumi cheese and tomatoes
5.50
Grilled halloumi cheese. Served with bread
Biryani
The dish of celebration and royalty. In these dishes, main ingredients are cooked with Basmati rice for a mouth-watering flavour. Served with Mixed Veg Curry/ Tarka Daal.
Try our delicious Burhani with your biryani
6.95
7.50
6.95
6.95
6.50
6.95
14.50
7.50
14.95
6.95
Wraps
Freshly made tortilla wraps with a selection of fillings
4.95
4.95
Minced Lamb
4.95
Spicy potatoes
4.95
- Vegetarian
4.95
- Vegetarian
Single 2.50 , Double 3.50
Grill Dishes
Meditarranean BBQ marinated dishes, Peri peri and Tandoor, clay oven, grilled dishes
Mediterranean- Tabagh Raees
These Mediterranean dishes are served with Rice or Chips
12.50
BBQ marinated lamb chops. 4 pieces
11.50
BBQ marinated cubes of chicken breast
11.95
BBQ marinated lamb
10.95
BBQ minced lamb, onions and parsley
12.95
Regular 12.95, Large 24.95
Assortment of lamb shish, chicken shish, lamb chop, chicken wings
and kofta. Served with rice, bread, salad and sauce.
- Sharer
Peri Peri grilled chicken
With chips or spicy rice
With chips or spicy rice
With chips or spicy rice
with chips
Tandoor Grilled Dishes
Traditional Indian clay oven called Tandoor grilled dishes.
14.50
11.95
Assortment of chicken, lamb tikka, tandoori chicken, lamb chop, sheek kebab, served with a naan & salad
Tender pieces of chicken or lamb marinated in freshly grounded aromatic herbs and spices barbecued with onion, capsicum and tomatoes
Rice
1.75
Steamed rice
2.25
Basmati rice with aromatic spices
3.50
Stir fried mix of pilau rice, spring onion and eggs
3.50
Basmati rice tempered with
mustard seeds & fresh lemon
3.50
Basmati rice mixed
with mushroom
2.95
Breads
1.50
Natural flour bread freshly baked
2.25
Infused with garlic and butter
2.50
Naan filled with spiced minced lamb
2.25
Filled with chopped herbs & grated cheese
2.25
1.95
Whole meal fried flat bread
1.20
Tandoor Baked bread
Salads
Freshly made healthy salad
5.50
Feta cheese tomatoes, lettuce, cucumber and black olives
5.50
Mixed salad herbs with toasted bread
5.95
Tandoor grilled chicken breast with tomatoes, lettuce, cucumber & black olive
Popular Curries
Timeless South East Asian curries
6.95
Cooked with spices & herbs in karahi style
6.95
Beef cooked with spices & herbs in karahi style
6.95
Cooked with spices & herbs in bhuna style
6.95
Lamb/chicken cooked with exotic spices and herbs
6.95
Spinach cooked with lamb, fresh herbs and spices
6.95
An authentic delicacy of Bangladesh cooked with beef and deshi spices
6.95
Minced lamb cooked in medium spices with onions & potatoes
6.95
Lamb/chicken cooked with lentil. Medium
Fish
8.50
A silver pom fret fried with onion & green chillies in a thick bhuna sauce. Spicy.
6.50
Popular Bengali fish cooked in traditional method with fragrant spices and herbs
6.50
Dried Bengali lotya fish in bhuna style
9.95
Grilled Sea Bass served with aromatic rice and salad. Chef’s own recipe.
6.95
Delicious national fish of Bangladesh, cooked to chef’s own special recipe
6.50
Minced fish with herbs & spices. A popular traditional delicacy. Fairly hot
- Fairly Hot
5.95
Tiny fish cooked with green chillies & light spices. A traditional Bengali favourite.
Noodles
6.50
7.95
Kids Corner
5.95
BBQ chicken/Lamb with chips, drink and salad
5.95
Hot wings, chips, salad, sauce and drink
With chips, drink and salad
5.50
With chips, drink and salad
Vegetable Dishes
3.95
Exotic vegetables pan fried in a fresh tomato sauce.
5.50
Stir fried with fresh herbs and coriander.
3.95
Potatoes cooked with a special blend of spices
3.95
Spinach leaves cooked with spring onions and garlic
3.95
Stir fried with fresh herbs and coriander
3.95
Okra pan fried with coriander in a light spiced sauce.
3.95
Slow cooked lentils with fresh ginger and garlic
3.95
Spinach and potatoes with spices and herbs
3.95
Chick peas pan fried in a fresh tomato sauce
4.95
Charred aubergine; traditional Bangladeshi recipe
4.50
Aubergines tossed with onion, tomato and chilies
5.25
Spinach with cottage cheese
Baraka Specials
Baraka house specials dishes made with passion
Chicken or lamb prepared in a spicy sauce of diced onions, capsicums then garnished
with spring onions and green Chillies with a sprinkle of fresh coriander
- Fairly Hot
Regular 6.95 , Large 9.95
Succulent diced Lamb cooked with medium spices and fresh herbs. Chef’s own recipe
9.95
A deliciously smooth flour based stew with slow cooked mutton in a myriad of spices
- Fairly Hot
Classic dish marinated pieces, succulently tandoori baked then cooked in a lightly spiced rich massala then sauted with fresh coriander
- Has Nut
6.95
A dry dish of prawns cooked in a puree of spinach and coriander topped with sliced garlic
6.95
Prawns cooked in bhuna style with spices and herbs
14.50
King prawns cooked in bhuna style with spices and herbs
7.95
Succulent chicken cooked in a creamy rich sauce made with cashew, almonds, sauces and butter
- Has Nut
Bengali Delicacies
6.95
A regional delicacy of chittagong Bangladesh cooked with beef and deshi spices
6.95
Beef cooked with onion, black pepper, red chilli, ghee & garam masala
7.50
Succulent roast chicken cooked with Bengali herbs and spices.
Chicken or lamb marinated in fresh herbs with shatkora (a Bengali lemon) then cooked with tomatoes, onions, peppers in a thick spicy sharp sauce. An authentic dish of Sylhet region.
Lunch Express
Served: 12pm-4pm
5.50
Served with Daal, Rice & Salad
5.50
Served with Daal, Rice & Salad
7.50
Served with Daal, Rice & Salad
5.50
Served with Daal, Rice & Salad
5.50
Served with Daal, Rice & Salad